Egg Nog

from Michael Needham

1 part dark rum
1 part decent brandy
2 parts good KY bourbon
4 parts egg nog mix
1 teaspoon grated nutmeg
Don't shake it unless you want a frappe. Mix with a big wooden spoon. Keep it chilled and it will last for 3-4 weeks. Best served in a deeply chilled punch bowl with a pint of egg nog ice cream floating in it to keep cold. Enjoy!